Chinese Food
All Recipes
Purple potato and coconut ball
The purple sweet potato with glutinous rice flour is soft and glutinous. The cheese is salty and fragrant. The effect of drawing is very good. Eat it while it's hot. It's called a Shuang.
Congee with lotus seeds
All kinds of legumes and glutinous rice will be better to drink.
Wife cake
The wife cake is a representative of Chinese dim sum. It is famous for its thin skin and thick filling. Its filling heart is moist, soft and smooth, and its taste is sweet but not greasy. Among them, the sense of crispness is the wonderful taste... ...
Cocoa, sweet potato and soft Europe
It's very popular recently. It's said that it's delicious. It's soft, waxy and waxy. It makes me feel moved. Take advantage of the small weekend. Make a few and try with your family. The taste is really good. It's easy to make
Eight treasure porridge with lotus seeds
My favorite eight treasure porridge with lotus seeds and other grains. There are a lot of materials for the eight treasures porridge of lotus seeds in Guiyuan. The eight treasures porridge is good. Because longan lotus seed eight treasure porrid... ...
Steamed rice with chicken wings
It's been a long time since the net red chicken's wings are wrapped in rice. But I always feel it's terrible to break the bones. That day, when the baby saw the picture of chicken wings and BaoFan, he wanted to eat All right. Fear is more than y... ...
Congee with preserved egg and lean meat
Because my Mr. Zhu likes to eat thin porridge, so the one in the picture is too thin. You can put more rice in it if you make it yourself.
Heat clearing and heat relieving in summer. Steamed balsam pear
Steamed balsam pear has the functions of clearing away heat, detoxifying, nourishing skin, nourishing blood and nourishing liver. Glutinous rice has nourishing, rejuvenating, beauty and so on. A healthy brewed balsam pear. With a little bean pas... ...
Pea rice
Peas are rich in cellulose and vitamin C. they can clean the large intestine. Today, I cooked glutinous rice with it and bacon.
Donkey rolling
I prefer to eat things made of glutinous rice. There are too many additives on the outside. I don't eat much. I can't make things that are too complicated. It's easy to roll a donkey and make it delicious.
Tangguo cuisine -- Thai glutinous rice and mango rice
I've had a lot of delicious food in Thailand. What impresses me most is mango rice. I didn't understand before. The way of eating fruit and rice. But after eating the authentic mango, I totally changed my mind. This food is very popular in Thail... ...
Pumpkin porridge
This is one of the things that my daughter always orders when she goes to eat cold skin.
Sweet potato and taro
Mashed potato and taro crispy is super delicious. This time, I used the taro filling I bought. It's not fried by myself. It's still delicious. Besides, I also added purple potatoes. It's also very good.
The taste of not eating enough
This time, the dumplings are in a hurry. The first time the eldest son made dumplings, but this kid's hands are really skillful. The first two are not very good-looking, and they can be guaranteed not to leak. The last one and I can't tell apart... ...
Jiuyang air frying pan version [purple potato cheese ball]
[Jiuyang air frying pan version purple potato cheese ball] the cheese is fragrant. Purple potato is special. The glutinous rice is soft and waxy. Then the sesame is wrapped around it. Every bite is fragrant. The traditional purple potato balls a... ...
Rice with bacon and green beans
I especially like stewed rice steamed in one pot. It's fragrant and convenient. This time I used bacon. It's very delicious. For rice, you can use glutinous rice, rice, or half of each. It will have different effects. I use half of them this time.
Leftovers for snacks. Sesame rice cake (air fried version)
Sesame rice cake. A luxurious snack of rice. Are you still worrying about the remaining rice? Are you still worrying about children's snacks? Are you still worried about your TV show snacks? A bowl of leftover rice will help you solve all the pr... ...
